19 Apr 2026
Sunday, April 19, 2026

SLAS: STUCO Talent Show RECAP!

News

SLAS STUCO Talent Show Highlights & Winners Recap The SLAS Student Council hosted an unforgettable Talent Show featuring 17 finalists from Grades 1–12. After a competitive audition process, students took the stage with an impressive range of talents — from singing and piano to Taekwondo, ballet, hip hop, Indian dance, soccer dribbling, and guitar. Every.. read more →

13 Mar 2026
Friday, March 13, 2026

SLAS: 2026 History Fair

News

The 2026 Secondary History Fair, held on March 11–12, has successfully concluded, marking another memorable event that showcased the creativity, research skills, and historical understanding of students across the secondary level. Students explored significant moments in world history and geography, and presented their work through informative displays, comprehensive written research, and impressive models that reflected both academic effort and.. read more →

16 Feb 2026
Monday, February 16, 2026

SLAS: Galloping into the New Year of the Horse !

News

Happy Lunar New Year – A Message to Our SLAS Community Dear Students, Parents, and Staff, As we welcome the Lunar New Year, we take this special moment to celebrate a time of renewal, hope, and togetherness. This meaningful holiday, deeply rooted in tradition and family, reminds us of the importance of gratitude, unity, and.. read more →

29 Jan 2026
Thursday, January 29, 2026

SLAS: A Year of Growth & Global Engagement

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SLAS Model United Nations: A Year of Growth and Global Engagement SLAS Model United Nations has had an exciting and productive year so far. During the fall semester, the team hosted two in-house practice conferences designed to introduce new delegates to Model UN procedures, debate formats, and conference expectations. These sessions gave both new and.. read more →

12 Nov 2025
Wednesday, November 12, 2025

SLAS: ACAMIS Vox Cup

News

ACAMIS Vox Cup — Soong Ching Ling School (25–26 October) Three of our middle school students represented the Wildcats at the ACAMIS Vox Cup, a weekend debating tournament focused on the theme of virtues. After a series of challenging rounds against teams from multiple schools, the squad earned an impressive third-place overall finish. Team members: Amber,.. read more →

What a week it was for our Wildcats! Photos over the week! Halloween FUN in the Wildcats Kitchen! This week in Wildcats Kitchen, students worked on spooky finger butter cookies for Halloween. They prepared the dough, measured ingredients, and shaped each cookie into a finger. They added almond pieces as nails and used food coloring.. read more →

11 Oct 2025
Saturday, October 11, 2025

SLAS: Visiting Mexican Cuisine in the Wildcat Kitchen

News

Wildcats Kitchen Kicks Off with a Mexican Fiesta! 🌮 Tacos and ENCHILADAS! The Wildcats Kitchen kicked off the school year with a flavorful fiesta! Students took a delicious journey to Mexico, learning how to make tacos and fajitas completely from scratch! The classroom was filled with sizzling sounds, big smiles, and plenty of tasty creations!.. read more →

04 Sep 2025
Thursday, September 4, 2025

SLAS: At the Harmony Tree Speech Competition!

News

International Speech Competition, Asia division, Harmony Tree 2024-2025 Three students from our SLAS speech elective class advanced to the grand final of the prestigious International Speech Competition organized by Harmony Tree, Asia division.  The event, held live on Zoom, grouped contestants into small teams, each session lasting between 15 to 40 minutes depending on the number.. read more →

30 Jun 2025
Monday, June 30, 2025

SLAS: University Acceptances Class of 2025!

News

A BIG CONGRATULATIONS TO OUR CLASS OF 2025! We are SO proud and SO thrilled for our Wildcats heading on to their next BIG step! read more →

21 May 2025
Wednesday, May 21, 2025

SLAS: A Visit to the Shanghai Chocolate Factory!

News

Our cooking class field trip to the Zotter Chocolate Factory was an unforgettable experience! We got to see the entire chocolate-making process, starting from raw cocoa beans. First, we learned how the beans are roasted to bring out their rich flavor, then cracked and winnowed to remove the husks. Next, we watched as the nibs.. read more →